From Our Kitchen to Yours: A Husband-and-Wife Team on a Mission

From Our Kitchen to Yours: A Husband-and-Wife Team on a Mission

At the heart of Sukuti is more than just jerky — it’s a journey. A husband-and-wife duo with a shared love for tradition, flavour, and community, we set out to craft something that feels like home, no matter where you are.

What started in our small kitchen, inspired by the rich culinary heritage of Nepal, has grown into a proudly Australian brand dedicated to authenticity and quality. Every slice of our jerky carries a story — of family recipes, late-night taste tests, and a mission to bring bold, honest snacks to people who care about what they eat.

We’re not a big factory operation. We’re hands-on, heart-first makers — slicing, seasoning, and dehydrating each batch with the kind of care only passion (and a bit of stubborn perfectionism) can deliver. We honour our roots by using time-honoured techniques, premium Australian meats, and a commitment to simplicity. No shortcuts. No preservatives. Just flavour, tradition, and love.

Whether you're here for a high-protein snack or a taste of something meaningful, we’re glad to have you on this journey with us.

Thank you for being part of our story.

-The SUKUTI Family